Festival Gastronómico Mango
Made with fresh manila mango fruit.
350 ml. $50.00
Smooth mango Tequila cocktail, topped with whipped coconut cream.
180 ml. $170.00
Tequila cocktail served on the rocks..
120 ml. $165.00
Our traditional mango-seasoned guacamole. Accompanied with corn tortilla chips. Perfect to share!
240 g. $249.00
Slices of mango on a bed of organic lettuces, with avocado, jicama, and red onion, served with a basil dressing.
200 g. $255.00
Kampachi marinated in lime juice, served with mango chunks and avocado..
80 g. $350.00
Grilled skirt steak served with mango pico de gallo and white rice.
250 g. $450.00
Sea bass coated with black mole. Served with mashed plantain and
mango pico de gallo.
200 grs. $520.00
Duck leg and thigh confit with sweet mango sauce and spices. Served with white rice.
168 g. $570.00
Coconut-wrapped shrimp in mango-passion fruit sauce and vanilla. 5 shrimps U15.
134 g. $455.00
Sauteed shrimp, with pico de gallo, served with white rice. 5 shrimps U15.
134 g. $495.00
Diced mango pulp with whipped cream and vanilla seeds.
150 g. $175.00
An all-time classic mango wraps served with five different sauces:
Black zapote, red berries, Vainilla, coffee & Chocolate. 5 pieces. $200.00
Mango ice cream served with red berries sauce and chocolate sponge cake.
150 g. $165.00
Horarios:
Desayunos: miércoles a domingo de 9:00 a 12:00 hrs.
Comidas y cenas:
lunes a domingo de 13:00 a 23:00 hrs.
Horarios:
Desayunos:
lunes a domingo de 9:00 a 12:00 hrs.
Comidas y cenas: lunes a domingo de 13:00 a 23:00 hrs.
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